Kwangjuyo is a ceramics firm identified for making 3,000 types of Korean ceramic cups, bowls, and plates, utilizing conventional hand-made strategies which might be unusual immediately. The corporate’s strategy, which incorporates shaping the items from clay, carving floral designs, and customized glazing, all stem from Korean custom.
First, the clay is combined to scale back air bubbles. It then heads to the wheel, the place will probably be formed into various dishes. As soon as the fundamental form is fashioned, it’s put in a heated space and is dried for 2 hours earlier than the ultimate touches are added to the form. Subsequent, hand-carved designs are etched into the clay utilizing conventional strategies known as Sanggam and Bakji. These strategies are unusual in fashionable occasions, since their processes are too delicate and sophisticated for machines to automate. The items are then moved to a kiln set at 900 levels for seven hours.
Subsequent, glazes are combined, requiring numerous powders, sands, and clays. The supplies are floor for six to 12 hours earlier than items are individually hand-dipped within the completed liquid. They then make their strategy to the kiln for a second firing at about 1,300 levels for 12 hours.
The items undergo a last inspection, and are then shipped to folks’s properties and eating places. A lot of Kwangjuyo’s tableware items have made their strategy to Michelin-starred eating places like The French Laundry in California’s Napa Valley and Jungsik in New York Metropolis.